You need to clean that carefully to remove food debris and prevent smoke. Here's how, step-by-step.
- Turn off and unplug the air fryer. This is non-negotiable for safety.
- Allow it to cool completely. Pulling out the basket will help it cool faster.
- Once cool, look inside. You'll see the heating coil at the top. Use a clean, slightly moist, non-abrasive sponge or cloth to gently wipe it. Do not immerse any part of the air fryer in water.
- Make sure the heating coil is completely dry before you plug the unit back in and turn it on.
If that didn't work: For stubborn grease on the basket or crisper plate, make a paste of 2 tablespoons baking soda and 1 tablespoon water. Spread it on, let sit for 15 minutes, then scrub and rinse.
Heads up: The basket and crisper plate are dishwasher-safe. Avoid metal utensils and abrasive cleaners to protect the nonstick coating.