Lightweight foods can be disturbed by the air fryer fan.
Fix: Use wooden toothpicks to secure loose items. For a sandwich, spear the top slice of bread to the bottom.
For wet, battered foods (like onion rings): Use the proper breading technique to prevent blow-off.
- Coat food first with flour.
- Then with egg.
- Then with bread crumbs.
- Press breading firmly onto the food.